Magical Monkfish Kebabs
Magical Monkfish Kebabs. Ingredients: 1.1/2 pounds skinless monkfish (anyother firm fish will also work)Ciabatta bread 1 lemonOlive oilSea saltFreshly ground black pepper6 wooden skewers Directions:…
Magical Monkfish Kebabs. Ingredients: 1.1/2 pounds skinless monkfish (anyother firm fish will also work)Ciabatta bread 1 lemonOlive oilSea saltFreshly ground black pepper6 wooden skewers Directions:…
Mustard Wine Tenderloin. Ingredients: 2 pork tenderloins (skin removed)2 tablespoons Dijon mustard2 teaspoons coriander seeds2 teaspoons cumin seeds2 teaspoons salt1 teaspoon smoked paprikaZest and juice…
Succulent Steak with a Coffee and Chili Rub. Ingredients: 1.1/4 pounds sirloin steak (cut about1.1/4 inches thick)1.1/2 teaspoons chili powder1.1/2 teaspoons fine ground espresso coffee½…
Chimichurri Steak Supreme. Ingredients: 2 pounds hanger steakSaltPepper(for the sauce)Bunch of fresh cilantroBunch fresh mint3 garlic cloves, peeled3 tablespoons red wine vinegar1 tablespoon ground cumin1…
Barbecue London Broil. Ingredients: 2 pounds beef steak (cut 1.1/2 inchesthick)½ cup soy sauce2 tablespoons balsamic vinegar2 tablespoons ketchup3 garlic cloves, minced1.1/2 tablespoons vegetable oil1…
3 Tips for Winter Hibiscus Care When seen from a distance, hibiscus blossoms have a unique appearance that makes them simple to identify. You probably…
THE SCIENCE OF GRILLING MEAT Even if your taste buds have been tantalized by your neighbor's brisket or whatever you've prepared on your new grill…
STAINLESS STEEL COOKING GRIDS CLEANING GUIDE With a light wire brush, clean the grill. The bristles may be made of stainless steel or brass and…
WHAT TO KNOW ABOUT DRY-AGED BEEF "Dry-Aged" is a word that you have undoubtedly heard before. Rather than getting old in the desert, it is…